Auberge de Carolles, gourmet restaurant in the Bay of Mont-Saint-Michel

The Bay of Mont-Saint-Michel, classified as a UNESCO World Heritage site, was needed to tempt the chef, Laurent Beltoise, to come to Carolles, after having travelled around the world for 27 years. From his travels in the kitchens of Asia and Oceania, he brought back local recipes, a taste for oriental spices and flavors, and an appetite for local produce. The result is a mixed cuisine of well anchored, richly perfumed local cooking. The best local products are associated with the subtle spices of the Orient to the delight of gourmets.

The Auberge de Carolles, restaurant with a garden in the Bay of Mont-Saint-Michel

Mal-Sook Beltoise welcomes you in a cozy and family atmosphere. On the walls, the artists of the Bay expose their landscapes. In fine weather, the Auberge de Carolles goes outside under the changing skies of the Bay of Mont-Saint-Michel for lunch on the terrace or in the garden, in this bucolic and iodized atmosphere unique to Normandy.

Dining room of the Auberge de Carolles, Logis hotel near Granville.

The Auberge de Carolles has a 24-seater dining room and a 24-seater private lounge ideal for family meals and association meals. In winter, sit by the fireplace in the living room to enjoy an aperitif by the fireplace. In summer, the garden can accommodate 16 people, and the terrace 24.